Food glorious food!

I love great food. And Singapore has lots of it. So far I’ve had Spize (which wasn’t great though, so I probably won’t be going back *sigh*) and Niqqi’s Cheese Prata (which was much, much better than Spize) and Ola (BEST Spanish I’ve had in my life yet) and Symmetry (Melbournesque cafe, brunch was pretty good, but service was excruciatingly slow – lucky for me, I was with good company) and PS Cafe (at Dempsey though, which is a great location but not-so-great food) and Hai Tien Lo (excellent hargow & siumai, the rest was… passable) and Redhill Market (carrot cake supper! Yay) and Waroeng Penyet (Indonesian food, excellent sambal!) and Mingthai (best crystal noodles I’ve ever tasted) and Crystal Jade (fast and easy – our goal was mainly Cold Storage haha) and TWG (can’t believe they’ve now expanded into HK and Thailand!!) and Boost (yay best juice EVER!!) and Salt (tapas, fab chicken liver… but that’s about it)…

And I’m super looking forward to dinner tmr night – CRAB!!! YAYYYY!!!!!


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